Yaprak Dolma

(Grape Leaves stuffed with rice, pine nuts, onions, spices and herbs)

Hummus

(Pureed chick peas mixed with Tahini, garlic and lemon juice)

Acili Ezme

(Chopped tomatoes, onions, parsley, olive oil, lemon juice, hot peppers, and tomato paste)

Eggplant Salad

(Oven roasted eggplant mixed with peppers, garlic, fresh herbs, lemon juice and olive oil)

Tabouleh

(Bulgur, chopped green peppers and parsley, olive oil and lemon juice)

Falafel

(Vegetarian patties of chick peas flavored with herbs and fried. Served with tzatziki sause)

Spinach Pie

(Seasoned spinach wrapped in phyllo dough and baked to perfection, served with tzatziki sause)

Attila's Mix Appetizer

(A combination of yaprak dolma, babaganush, hummus, tabouleh, falafel and feta cheese)

Coban Salad

(Chopped cucumbers, onions, tomatoes and parsley, black olives and olive oil)

Greek Salad

(Lettuce, onions, tomatoes, kalamatta olives, cucumbers, peperonchini pepper and feta cheese)

Mercimek Corbasi

(Lentil soup)

Chicken Strips with Fries

Small Pizza (cheese or pepperoni)

Spaghetti or Penne & Marinara

Penne with Butter and Pamesan

Grilled Cheese Sandwich with Fries

Fettuccine with Alfredo or Marinara

Pita bread

French Fries

Yogurt

Garlic Bread

Extra dressing

Greek Athens Potatoes

14" Athens Greek Pizza

(Gyro meat, feta cheese, black olives, tomatoes, and onions)

Baklava

(Sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup)

Kadayif

(Phyllo dough filled with walnuts, cinnamon, and sugar syrup and then baked)

Cheese Cake

Beef Coban Kavurma

(Marinated chunks of tender beef sautéed with tomatoes, green peppers, onions and herbs served with rice pilaf)

Chicken Coban Kavurma

(Marinated chunks of tender chicken sautéed with tomatoes, green peppers, onions and herbs served with rice pilaf)

Moussakka

(Baked layers of lean minced beef served over sliced eggplant, potatoes and green peppers topped with Bechamel sauce and Kashari cheese served with rice pilaf)

Falafel Platter

(Ground chick pea patties seasoned with herbs, spices and deep fried, served with Tzatziki sauce, garnished)

Greek Style Oven Roasted Lamb

(Lamb cooked for hours with our own blend of spices. Authentic!)

Karniyarik

(Whole eggplant roasted and stuffed with ground beef, parsley, green peppers, onions and fresh herbs)

Mediterranean Chicken

A filet marinated with lemon, garlic, and unforgettable blend of fine spices served with rice)

Adana Kebob

Marinated ground lamb gently spiced and grilled, served over toasted pita bread, garnished with relish, onions, tomatoes and rice pilaf)

Lamb Shish Kebob

(Marinated chunks of lamb skewered with tomatoes, onions, and green peppers grilled, served with rice pilaf)

Beef Shish Kebob

(Grilled marinated chunks of filet mignon skewered with onions, green peppers, and tomatoes, served with rice pilaf)

Chicken Shish Kebob

(Grilled marinated chunks of tender chicken skewered with onions, green peppers, and tomatoes, served with rice pilaf)

Attila's Mix Grill

A combination of adana, lamb, beef and chicken shish kebobs, served with rice pilaf)

Gyro

(Thin slice of a either seasoned lamb or beef tucked in pita bread with lettuce, tomatoes, and onions, served with tzaziki sauce. Your choice of lamb or beef )

Chicken Gyro

(Thin slices of chicken breast tucked in pita bread with lettuce, tomatoes, and onions, served with tzaziki sauce)

Adana Kebob Wrap

(Grilled skewered spicy ground lamb wrapped with lettuce, tomatoes, and onions , served with tzaziki sauce0

Chicken Kebob Wrap

(Grilled chicken breast wrapped with lettuce, tomatoes and onions served with tzaziki sauce)

Mediterranean Sandwich

(Grilled chicken breast tucked in pita bread with lettuce, tomatoes, cooked onions, mayonnaise, black olives and provolone cheese.)